| METHODS: Fifty patients with ICP (25
with diabetes, 25 without diabetes) and 25 healthy controls were included
in a prospective, case-control study. Fasting plasma leptin concentration
was measured by enzyme-linked immunosorbent assay. Exocrine and endocrine
pancreatic functions were assessed by fecal chymotrypsin and serum
C-peptide, respectively. Anthropometric parameters and body fat mass
(FM) were measured. |
RESULTS: Patients with ICP (mean age,
30 years; 33 men) had significantly lower body mass index ( 19.5 +/-
2.6 kg/m2) and FM (10.6 +/- 4.2 kg) as compared with controls (body
mass index, 21.7 +/- 4.1 kg/m2; FM, 19.0 +/- 16.6 kg; P < 0.01).
Fecal chymotrypsin (median, 5.2 [range, 0.3-42.6] U/kg) and C-peptide
(median, 1.7 [range, 0.2-9.5] ng/mL) were significantly lower in patients
than in controls (12.9 [range, 2.5-33.0] U/kg and 3.5 [range, 0.3-10.3]
ng/mL; P < 0.01). Plasma leptin concentration was slightly lower
but statistically insignificant in patients with ICP (median, 4.0
[range, 2.0-62.5] ng/mL) as compared with controls (median, 5.0 [range,
2.0-63.0] ng/mL). Patients with and those without diabetes were also
comparable with regard to their leptin concentration, pancreatic functions,
and anthropometric parameters. |